VINO CHIANTI D.O.C.G. DOCG dei Colli Fiorentini

I do it with the traditional way of the "rigoverno alla toscana": it consist to put in the new wine a little part of grapes who have still start the fermentation. All this give to the product a kind flavour, and help to complete the transformation of the sugars to alcohol - which could be difficult with sweet grapes produced by old wineplants. I put the wine into oak barriques to age it which gives it the wood-flavour. After it I put it in bottle.